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Corrigendum to “Dietary carbohydrate restriction as the first approach in diabetes management: Critical review and evidence base” [Nutrition 31 (2015) 1-13] (Nutrition (2015) 31(1) (1–13), (S0899900714003323), (10.1016/j.nut.2014.06.011))
Correction of data errors and reanalysis of "The effect of glucomannan on body weight in overweight or obese children and adults: A systematic review of randomized controlled trials"
Dietary carbohydrate restriction as the first approach in diabetes management: Critical review and evidence base
Dietary contributors to glycemic load in the REasons for Geographic and Racial Differences in Stroke study
Study of the effects of a diet supplemented with active components on lipid and glycemic profiles
Excess body weight during pregnancy and offspring obesity: Potential mechanisms
Excess body weight during pregnancy and offspring obesity: potential mechanisms.
A higher degree of LINE-1 methylation in peripheral blood mononuclear cells, a one-carbon nutrient related epigenetic alteration, is associated with a lower risk of developing cervical intraepithelial neoplasia
Association of glycemic load with cardiovascular disease risk factors: The Women's Health Initiative Observational Study
DNA-driven nutritional therapy of inflammatory bowel disease.
Effect of two carbohydrate-modified tube-feeding formulas on metabolic responses in patients with type 2 diabetes
Mandatory fortification with folic acid in the United States is associated with increased expression of DNA methyltransferase-1 in the cervix
Effect of dairy supplementation on body composition and insulin resistance in mice
Lower red blood cell folate enhances the HPV-16-associated risk of cervical intraepithelial neoplasia
Protective association of MTHFR polymorphism on cervical intraepithelial neoplasia is modified by riboflavin status
Effect of long-term, high-copper intake on the concentrations of plasma homocysteine and B vitamins in young men
Effect of folic acid fortification of foods on folate intake in female smokers with cervical dysplasia
Foreword from the editors
Genome scans for human nutritional traits: what have we learned?
Individual differences in the response to ingested nutrients.
Proteomics and mass spectrometry in nutrition research
Role of UCP2 and UCP3 in nutrition and obesity
A design and statistical perspective on microarray gene expression studies in nutrition: The need for playful creativity and scientific hard-mindedness
A new way of looking at obesity
Long-term weight control with meal replacements
Diet and malignancy: five decades of rediscovery.
Diet and malignancy: Five decades of rediscovery
Nutritional support of head-injured patients
Randomized trial of tolerance and efficacy of a small-peptide enteral feeding formula versus a whole-protein formula
Dietary n-3 polyunsaturated fatty acid modulation of immune cell function before or after trauma
Novel copper superoxide dismutase mimics and damage mediated by O2.-.
The effect of plasma solutes on total-body-water measurements via NMR.
Hypermetabolism after CNS trauma: arresting the "injury cascade".
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